Our family has been cutting retail meats for almost 100 years. You can be sure that we take the greatest pride in your processing and hope to earn your referral business as well. Then press 'Enter' or Click 'Search', you'll see search results as red mini-pins or red dots where mini-pins show the top search results for you.
#Deer processing near me how to#
How to find deer meat processing near me Open Google Maps on your computer or APP, just type an address or name of a place. This includes your boneless cuts, your ground venison and vacuum-sealed cuts of venison. Further, we can add pork or beef trim to your ground venison to ensure it doesn’t dry out when cooked. Finally, we have a variety of different processing options. Contact a location near you for products or services. We have a flat processing fee of $149.95. Venison Buck Breakfast Sausage (1 lb packages) – $3.00 per pound Venison Smoked Italian Italian or Smoked Polish Links – $4.50 per pound
Venison Fresh Italian or Fresh Polish Links – $3.75 per pound Venison Smoked Hunters Sticks – $15.00 per pound Venison Smoked Flat Stock Jerky – $15.00 per pound Salami Summer Sausage – $15.00 per salami Pricing – All prices are finished product weightĬooked and ready Corned Beef – $25.00 per roast This keeps it from freezer burn or forming ice crystals on the meat. We don’t just pile them all up in a trailer!īecause all of our orders are cut fresh, we make sure it stays that way by having a quick turn around time and vacuum sealing your meat. This has been a very important part of our process for over 40 years. We cut and process YOUR deer and return YOUR deer! Every deer that enters the building is numbered and tagged to ensure your deer is returned to you. We have an unlimited selection of retail meat cuts. You can be sure your meat is aged and cut to perfection, or you can select which individual cuts you want to take with you that day.
Our family has been cutting retail meats for almost 100 years. You can even schedule your processing to watch as your beef or pork order is Prices based on individual purchases, hind and front quarter purchases, sides of beef, or whole cattle or pork purchases.īecause all of our orders are cut fresh not from a box, make sure you take advantage of Sordering your processing ahead of time and pick your order up frozen or cut fresh. Make sure you ask about our group purchase plans.
Custom cut beef, pork and other market fresh animals.
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